It’s Taco Nite, Kari-Style!!!
Who doesn’t LOVE Taco Nite?!?! We sure do, so I thought I’d Karify it! Why not? Adult Tacos. All Grown Up. Kari-style. Let’s add a little fun, flavor & flair, while we keep it healthy AND utilize leftovers!!! Now, that’s what I’m talkin’ about! We grilled out last night. Steaks (with Karinade, of course!!!), Veggies and a Fresh Organic Spinach Salad. It was delicious. Here’s what I came up with to use our leftovers! So, I’ve got 2 dinners ready for you for the price of 1! All you have to do is: grill out a steak one night…throw in some veggies…enjoy a fresh spinach salad…then I’ve got a KickAss dinner waiting for you the next night, just add Tortillas. Here ya go!
Steak Tacos, All Grown Up
- sliced Organic Onion
- sliced Organic Mushrooms
- sliced Organic Red & Orange Bell Pepper
- Leftover Organic, Local, Grassfed Steak
- 1 T Organic Chili Powder
- 1/2 T Organic Cumin
- 1/2 T Organic Smoked Paprika
- 1 T Organic Steak Seasoning
- Salt & Pepper
- 2-3 Cloves Organic Garlic, minced
- Handful Organic Cherry/Grape Tomatoes
- Fresh Thyme
- Handful Organic Spinach
- La Tortilla Factory Handmade Style Corn Tortillas
Slice Mushrooms, Peppers & Onions. Mince Garlic. Slice Steak. Whole Tomatoes.
Cast Iron Skillet (or pan) on Med-High. Sauté Peppers, Mushrooms & Onions in Good Organic EVOO (be sure only to season the peppers and onions with salt and pepper…NOT THE MUSHROOMS!!!)
Season to YOUR TASTE. We like a little more Kick! Add as much or as little as you like. Change the flavors by adding Chipotle, Sweet Paprika, Ancho Chili Powder….whatever floats your boat.
Cook until Tomatoes Start to Soften and you can Smell the Garlic. 2 Mins. It should smell AMAZING in your kitchen!
Cook Until Steak is Heated Through.
Mix and cook until just Wilting. 1-2 Mins
TIP: Turn a muffin pan over and use to keep Tortillas Upright for easy filling! (or Tacos, Philly Cheese Steaks, Hot Dogs, Kielbasa Hogies, etc) This is an Awesome Trick that I use ALL THE TIME!!!
Fill and Top with Cheese of choice. (I used Monterey Jack & Mozzarella)
Pop under the Boiler for a quick 30 seconds or so to melt the cheese.
I kept it light and healthy for myself by adding a healthy chopped salad on the side!
Mark, on the other hand, devoured 3! Although, he did take a few bites of salad!
Delish!!! Make it and ENJOY!!!
Great for Cinco de Mayo coming up!!!