STUCK IN A SALAD RUT???
You’ve got the basics down, I’m sure: Lettuce
But here are some ideas for healthy, flavorful toppings
Mix Cherry Tomatoes, Mushrooms, Carrots, Kalamata Olives, Blue Cheese or Feta Crumbles, Cucumber, Corn off the Cob, Sliced Avocado
This one is awesome to do in the summer when you have leftover grilled corn and an excess of veggies from the garden! Dress lightly with a homemade vinagrette or simply Oil and Vinegar.
Mix of Carrots, Cucumbers, Kalamata Olives, Artichokes, Feta Cheese, Sprouts
Greek Vinaigrette & Fresh Black Pepper
Light & Crunchy! Mushrooms, Carrots, Cucumbers, Yellow Pepper, Radish, Lettuce, Spinach, Chicken, Sunflower Seeds
This one is great to make with leftover Chicken! The dressing was Dijon, Lemon, EVOO, agave, s&p
One of my favorite Kale Salads (served here with Salmon)
Shredded Kale, Shredded Carrots, Shredded Red Cabbage, Sesame Seeds
Tossed with a Sesame Soy Dressing. Soy Sauce, Rice Wine Vinegar, Garlic, Sesame Seeds, Sesame Oil, S&P. YUMMY!
Served one night with Steak Tacos…will post the taco recipe soon….
Lettuce Mix, Red Pepper, Orange Pepper, Cucumber, Snap Peas, Scallions
Dressing: Greek Yogurt, Dijon, Red Wine Vinegar, EVOO, S&P